Black Cow is a contemporary Japanese Shabu Shabu & Sukiyaki restaurant, which focuses on bringing to their customers the freshest produce and ingredients including the award winning Japanese Wagyu beef – Matsusaka & Kagoshima. Featuring a modern interpretation of the classic authentic Japanese flavours with signature offering of Black Truffle sukiyaki rice and innovative yet tasty soup & sauce offering.
Diners can look forward to a cozy yet different dining experience within the lush environment of South Beach Avenue. From a casual get-together with friends over drinks, sharing plates, to a private dinner with specially curated course by our chefs. An extensive range of premium sake, shochu and bespoke cocktail to go along with your full-course meal. Delightful light nibbles offered to complement the cuisine which can be taken either by the bar or together with your entree.